Waffles or Pancakes
Posted on February 26th, 2008 | Rating: | Category: Sweets & DessertsIngredients
- 1 ripe Banana, mashed
- 2 cups water
- 1/2 cup uncooked Oatmeal
- 1 1/2 cups Whole-Wheat Flour
- 2 teaspoons Baking Powder
- 1 teaspoon Cinnamon
- 1 teaspoon Nutmeg
- Vanilla Extract to taste (optional)
Method
- Mix together the mashed banana and water.
- Add dry ingredients and mix, leaving lumps in the batter.
Waffles:
- Cook on a waffle iron, according to the manufacturer’s instructions.
Pancakes:
- Pour 1/2 cup of batter into a hot, lightly oiled frying pan.
- When bubbles rise through the middle of the pancake and break on the top, flip the pancake and cook until browned underneath.
- Serve for breakfast or dessert; add margarine and top with sweet syrups, fruits, or preserves.
